(1605 - January 1638) was a Flemish genre painter active in Flanders and the Dutch Republic in the seventeenth century. At a young age Brouwer, probably born as Adriaen de Brauwer in Oudenaarde, moved perhaps via Antwerp to Haarlem, where he became a student of Frans Hals alongside Adriaen van Ostade. He also was active in stage acting and poetry. He stayed in Haarlem and Amsterdam until 1631, when he moved back to Antwerp in the Spanish Netherlands. There, he became a member of the Guild of St. Luke in 1631-1632, as well as the rhetoricians's chamber De Violieren. Tradition has it that Brouwer himself spent much time in the alehouses of Flanders and Holland. His works are typically detailed and small, and often adopt themes of debauchery, drunkenness and foolishness in order to explore human emotions, expressions and responses to pain, fear and the senses. The Bitter Tonic is an example of the type of work that depicts such responses, in this case the sense of taste. His work was well liked, to the point that forgeries were sold in his own time. Both Rubens and Rembrandt owned a number of his works. Nevertheless, Brouwer appeared in financial trouble throughout his life. He died at the early age of 32 in Antwerp, where he was first buried in a common grave.  Related Paintings of Adriaen Brouwer :. | Two Peasants | Young Children Playing a Game | The Bitter Draught | Peasant Inn | In the Tavern |
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Jan Frans van Douven
Jan Frans van Douven, or Johan Francois Douven, (Roermond, 2 March 1656 - Desseldorf, 1727) was a Southern Netherlandish portrait painter belonging to the Dutch Leyden School. Born in Roermond, he spent most of his life as Court painter in Desseldorf, now in Germany, where he created most of his worksDate circa 1695(1695) Medium oil
Januarius Zick
German,1730-1797 was a painter and architect. He is considered to be the one of the main masters of the Late-Baroque. Januarius Zick was born in Munich and began to learn his trade from his father, Johannes Zick, a renowned painter himself, to whom he was apprenticed in order to learn how to paint frescoes. In 1744, when Januarius Zick was fourteen years old, his brother, three years his junior, fell to his death from a scaffolding in Weingarten. From 1745 to 1748, Januarius Zick was apprenticed as a bricklayer to Jakob Emele in Schussenried. Having finished his apprenticeship, he worked, together with his father, at the residence of the Prince-Bishop of Wurzburg and then, until the mid-1750s, at the residence of the Prince-Bishop of Speyer in Bruchsal. In 1756, Januarius Zick went to Paris to further his education. There, he came into contact with artists and art connoiseurs from Rome, Basel and Augsburg, who broadened his horizon concerning his art and had a considerable influence on him. After having furnished Castle Engers near Neuwied with frescoes in 1760, he was appointed court painter to the Prince-Elector of Trier, the archbishop of Trier. He married in Ehrenbreitstein and settled there. After 1774, he also designed intarsia paintings for cabinet maker David Roentgen. From the late 1770s on, Januarius Zick was very active in Upper Swabia, furnishing a number of monastery churches and parish churches with frescoes and altarpieces.
Severin Roesen
1848-1871 Severin Roesen (ca. 1815-1872) is a painter known for his abundant fruit and flower still lifes and is today recognized as one of the major American still-life painters of the mid-nineteenth century. Born in Cologne, in Germany, he emigrated to the United States in 1848. While Roesen's paintings reveal a meticulous attention to detail in their precise arrangements and close brushwork, his subject matter, even down to specific motifs, did not change throughout his career. Sometimes he made near copies of paintings, but usually he merely rearranged and reassembled stock elements. Numerous items in Fruit and Wine Glass, for example, also appear in other paintings. The footed desert plate full of strawberries is a common motif. The pilsner glass, sometimes accompanied by an open bottle of champagne, is interchangeable with a wine goblet filled with lemonade used elsewhere. The glass is nearly always placed at the lower left edge of the painting; a halved lemon often appears nearby. Branches full of grapes arranged from lower left to upper right provide the composition with a graceful S-curve and subtly lead the viewer's eye over the entire display. Here the composition is balanced by light and dark grapes at either side and filled in by scattered raspberries, cherries, peaches, apples, pears, and apricots. Many of these compositional elements, if not the items depicted, were derived from seventeenth-century Dutch still life paintings by such artists as Jan van Huysem.